Enjoy Bali’s unique flavours and support the local community at the top 8 restaurants in Sumberkima. We’re big advocates of visitors to Bali supporting local businesses during their holidays. It can be difficult to know which businesses are locally-owned versus foreign-owned, so we’ll start with the top locally owned restaurants in Sumberkima. We also include some popular restaurants owned by foreigners, because we know your taste buds might crave something you won’t find at a local spot.
Best Local-Owned Restaurants in Sumberkima
Explore the flavours of Bali at these Sumberkima restaurants popular with locals and tourists alike. These warungs offer generous portions at low prices, so you can enjoy great meals while saving your budget for activities like snorkeling or scuba diving at Menjangan Island.
Don’t worry about the food being too spicy – the teams serving you at these spots are happy to accommodate Western palates and usually won’t serve you spicy food unless you request it. Ice for drinks is made with mineral drinking water, so enjoy a refreshing es teh (iced tea) or es jeruk (orange juice) with your meal.
KRECAK Bar & Grill
Hours: 10:00 – 22:00 daily
Price: $
View KRECAK Bar & Grill on Google Maps

Located at Sumberkima’s Harbour and attached to West Bali Diving & Snorkeling, KRECAK Bar & Grill offers a variety of local favourites at reasonable prices. Owned by Gede and Pokdarwis, you can expect a warm welcome from Gede, Putu, and Luh in a small, open-air setting, with fans that complement the ocean breeze. Enjoy a cold beer, es jeruk (orange juice), or a variety of juices and cocktails while indulging in meals such as nasi goreng (fried rice), sate ayam (chicken satay), kare ayam (chicken curry), mie goreng (fried noodles), lumpia (spring rolls), fresh grilled seafood, and more.


Babi Guling Pak Dodot
Hours: 08:00 – 18:00 daily
Price: $
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If you eat pork, no visit to Bali is complete without trying this local favourite. Babi guling is prepared for Hindu ceremonies and social gatherings using traditional methods, including slow-roasting a whole pig and serving the meat and skin in various presentations, along with rice and condiments. Owned by Pak Dodot from the neighbouring village of Pejarakan, the team serves up this traditional meal throughout the day. IDR 35.000 will get you a full plate plus a bowl of soup.
Depot Sari Mina Sumberkima
Hours: 09:00 – 22:00 Monday, Tuesday, Wednesday, Friday, Saturday; 15:00 – 22:00 Thursday; 11:00 – 22:00 Sunday
Price: $
View Depot Sari Mina Sumberkima on Google Maps


Discover this local gem on the main road, where popular offerings include cap cay (mixed steamed vegetables in broth), puyung hay (mixed omelette with sweet and sour sauce), nasi goreng, fresh grilled seafood, and a variety of local fare. Owned by I Putu Putra Sedana, a lifetime resident of Sumberkima, the team includes Komang Denada Putri, Kinanti, Luh Sutri, and Luh Sari. You can’t miss with this fantastic local food at low local prices. They’ve opened a second location on the beach across from Pura Pulaki, so if you want to enjoy great local meals with a sea view, check it out.
D’lingker Coffe
Hours: 09:00 – 20:00 daily
Price: $
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Located next to the stage at the top of Sumberkima’s hill, this community-owned spot boasts incredible ocean and tropical views of Sumberkima, West Bali National Park, Menjangan Island, and Java. Enjoy a drink (soft drinks, fresh juices, milkshakes, coffee, tea, and Bintang beer) on a comfortable sofa or chair while you take in the views. Sample local starters, soups, main courses, and desserts for lunch and dinner.
Warung Ijo
Hours: 08:30 – 23:30 daily
Price $
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Warung Ijo is a small family-run Muslim warung located on the south side of the main road (look for the bright green building). Originally from Java, the family has been based in Sumberkima for many years, offering classic meals popular with locals and the expat community. A favourite for its traditional nasi campur, expect to find prepared foods that you can add to a bed of rice at local prices. IDR 20.000 (USD $1/EUR €1) gets you a complete meal with rice, protein (egg, chicken, or fish), and vegetables. You can eat in or get bungkus (takeaway) in brown paper.
Best Foreign-Owned Restaurants in Sumberkima
These restaurants may be foreign-owned, but they still support the local community by providing jobs and hospitality training. If you are looking for a fine dining experience or craving Western cuisine, these are the top restaurants in Sumberkima.
Suma Restaurant
Hours: 07:00 – 22:00 daily
Price: $$$
View Suma Restaurant on Google Maps


This high-end restaurant at Sumberkima Hill Retreat offers exceptional sea views. Offering global cuisine using fresh, locally-sourced ingredients, you’ll find a range of options for breakfast, lunch, and dinner. The menu includes smoothie bowls, sandwiches, tapas, pastas, pizzas, curries, and meaty entrees. A vast menu of creative alcoholic and non-alcoholic beverages complements your meal selections.
Senja Restaurant
Hours: 07:00 – 22:00 daily
Price: $$$
View Senja Restaurant on Google Maps

Another offering by Sumberkima Hill Retreat, Senja overlooks the Sunberkima valley with the volcanoes of Java in the distance. A focus on elevated Indonesian cuisine takes you on a culinary journey through the archipelago for breakfast, lunch, and dinner. Expect local favourites such as Balinese curry, urap-urap, rendang, gado-gado, chicken sate, and a variety of snacks. Round out your meal with fresh smoothies, local craft beers, or unique cocktails.


Mangroove Bay Restaurant
Hours: 07:30 – 22:00 daily
Price $$
View Mangroove Bay Restaurant on Google Maps

Located just around the corner from West Bali Diving & Snorkeling, Mangroove Bay Restaurant offers breakfast, lunch, and dinner in an open-air restaurant looking onto mangroves and the road to the harbour. Enjoy savoury and sweet options for breakfast, brunch, and lunch. Dinner fare includes pastas, seafood, curries, and burgers.


FAQ
Here are some of the most frequent questions our guests ask about eating at local warungs (restaurants):
Is it safe to eat at local warungs?
Yes, and we encourage it! While we’ve given you our top warungs for tourists to visit in Sumberkima, there are many other options, including mobile bakso (meatball soup) carts and street-side stalls offering martabak, lalapan, and more.
Is it safe to consume drinks prepared with ice?
Yes, ice is made using mineral drinking water. Even as locals, we do not drink tap water or use ice made with it, so it is standard for all warungs and restaurants to use mineral water for ice and drinks.
Will the local food be too spicy?
Local warungs generally prepare mild food for tourists unless they specifically request it spicy (pedas). If you are concerned, you can always ask for it not spicy.

